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Château Moine Vieux Saint-Émilion Grand Cru 2015

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Château Moine Vieux Saint-Émilion Grand Cru 2015
Gilbert & Gaillard International Competition, (Gold Medal)James Suckling, (90 Points)
Treat yourself to a taste of Bordeaux luxury with this barrel-aged Grand Cru from the famed village of Saint-Émilion and the historic 2015 vintage. Boasting a gold medal and a 90-point score, it offers elegant black-fruit flavors.
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$479.88

Wine Details

GoldGilbert & Gaillard International Competition, (Gold Medal)
90
90PTS
James Suckling, (90 Points)
  • Red - Medium to Full Bodied
  • FranceFrance
  • Merlot-based blend
  • Vegan
  • 13.5% ABV
  • 750 ml
  • Vegetarian
  • 01 January 2026

Flavor Profile

Wine Flavor Profile
Château Moine Vieux is a medium- to full-bodied red with ripe plum, black currant and spice aromas and flavors. Elegant and polished, with supple tannins and a lengthy finish.
Wine Food Pairings
Aged cheese, duck, game birds, venison, pork, vegetarian.
Beyond the label

Saint-Émilion is “Bordeaux’s most exciting region,” writes critic Robert Parker. This storied appellation produces some of the world’s most sought-after Merlot-based wines. And you’ll have delicious proof in this fine Grand Cru.

Château Moine Vieux marries Merlot with dashes of Cabernet Franc and Cabernet Sauvignon, all grown during Saint-Émilion’s historic 2015 vintage. After a patient slumber in top-notch oak barrels, the wine debuted to serious fanfare, winning a Gilbert & Gaillard gold medal and 90 points from expert James Suckling.

Critic Antonio Galloni was also impressed, writing that Château Moine Vieux is “pliant, supple and delicious.” At seven years of age, this elegant Grand Cru is just entering its optimal drinking window. You’re in for ripe plum, black currant and toasty spice aromas and flavors. Enjoy it alongside beef, duck or hearty risottos.

To put a finer point on it, “the 2015 Bordeaux vintage is extraordinary. You’re going to want to get your hands on some” (Suckling). And this is no ordinary Bordeaux wine. Hurry to secure your share of our limited cases.

Saint-Émilion is “Bordeaux’s most exciting region,” writes critic Robe

About the Producer
Country Map
“Full red-fruit and herbal aromas plus great freshness...long, sleek finish.”

Critic James Suckling

90 points

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