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Dark Corner Durif Shiraz 2024

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Dark Corner Durif Shiraz 2024
GREEN PIONEER, (Packaging Pioneers Packaging Pioneers)
From the cellars that brought you our No. 1 Australian red (The Black Stump), Dark Corner Durif-Shiraz is “very tasty and satisfying,” says critic Sam Kim of a previous vintage. Just wait until you taste the latest bold release.
$13.49 UNLIMITED MEMBER PRICEwhen you mix 12 or more
$161.88 UNLIMITED MEMBER PRICE
$179.88

Wine Details

Packaging PioneersGREEN PIONEER, (Packaging Pioneers Packaging Pioneers)
  • Red - Full Bodied
  • AustraliaAustralia
  • Durif-based blend
  • Vegan
  • 14% ABV
  • 750 ml
  • Vegetarian
  • 31 December 2029
  • Packaging Pioneer

Flavor Profile

Beyond the label

From the cellars that brought you our customers' No. 1 favorite Australian red, The Black Stump, emerges the remarkable Dark Corner Durif-Shiraz, a full-bodied blockbuster of a red blend that offers a swath of dark fruit flavors edged by mocha and licorice.

Whether you’re a fan of ‘The Stump,’ or just a lover of intense reds, you’ll want to snap this beauty up quickly.

It’s the pride-and-joy creation of David Joeky, apprentice to Black Stump mastermind, Alan Kennett. David set out to prove his winemaking chops are just as sharp as Alan’s, so in secret (and after hours), he began work on a mega-rich cuvée.

Previous releases have won top gold medals and 90+ points from critic Sam Kim. He raved: “Deep, dark and opulent, the bouquet shows blackberry, blueberry compote, cocoa and toasted hazelnut characters. The palate is full, weighty and flavorsome, delivering delicious fruit flavors together with vanillin oak notes, making the wine very tasty.”

The latest relelease is just as satusfying, and it'll score very well with a crowd, too, thanks to its richness and inviting aromas and flavors, followed by a well-balanced finish. And with its tempting price, you can pour generously.

Get your orders in soon, before this bestseller goes out of stock.

From the cellars that brought you our customers' No. 1 favorite Australian re

About the Producer
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"Dark color and dark flavors of cherry, blackberry and cacao nib...the finish is long and luxurious."

David Walker Bell

Wine Critic

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