Stylish French Rosé

Le Rosé de La Clarière is a dry, light-bodied rosé wine with vibrant aromas of lemon, strawberries and raspberries. The notes continue onto the palate, along with a remarkable freshness and a long, persistent finish.

Roasted beef (lean cuts like filet), duck, eggplant, pork, fruit sauces, salmon.

Roche Bellemont is a crisp, dry rosé with subtle berry fruit aromas and flavors, complemented by complex, creamy hints, a note of lavender and wild herbs with a refreshing minerality.

Beef, pork, firm cheeses, red-sauced pastas, vegetarian meals.

Domaine du Mas Ensoleillé is a medium-bodied rosé, with vibrant aromas of strawberry and black currant, plus hints of fresh lemon. The palate is filled with ripe red berry, orange zest and passion fruit flavors. It’s elegant and crisp, with a long, complex finish.

Chicken, pork, salads, cured meats, seafood, pasta, cheese platters.

Violette de Mireval is a dry rosé wine with vibrant citrus and exotic fruit aromas, underpinned by classic notes of violet and spice. The palate is elegant and fresh, with a long, spicy finish.

Beef (esp. tenderloin), meaty pastas, mushrooms, game meats, pork.