90+ Point Holiday Mix

Pillastro Primitivo is a full-bodied red wine with ripe raspberry and plum, supported by spiced raisin and fresh-brewed coffee notes. The palate offers sumptuous red and black fruit flavors, mingling with spicy oak and vanilla. Long, smooth finish.

Game, beef, lamb, pizza (esp. meaty), aged cheese, red-sauced pastas.

Stonewall is a crisp, light-bodied white wine with intense passion fruit and gooseberry aromas. The palate is rich and racy, with ripe tropical fruit, citrus zest, and freshly chopped herb flavors. Lively mineral notes introduce the long, vibrant finish.

Shellfish, chicken, pork, herb sauces, zesty green salads and other vegetarian dishes, goat cheese.

Altos de la Guardia is a full-bodied red wine with rich blackberry and strawberry aromas, underpinned by toasty oak and vanilla spice. The palate delivers the same flavors, plus smooth tannins and a long, satisfying finish.

Beef, pork, firm cheeses, red-sauced pastas, vegetarian meals.

Château Ramage La Batisse is a medium-bodied red wine with black plum, cedar, and earthy spice aromas. The palate is mouthfilling and complex, with ripe, dark-fruit flavors and a long, smooth finish.

Beef, aged cheese, game, lamb, burgers, meaty pasta.

Baronesa de Vilar Port Finish is a full-bodied red wine with enticing aromas of black fruit preserves and chocolatey spice. The palate is sumptuously smooth and offers up waves of sweet, dark fruit and delicate, spiced-mocha notes on the long finish.

Beef, pork, firm cheeses, red-sauced pastas, vegetarian meals.

Manga del Brujo Blanco is a medium-bodied white with ripe orchard and tropical fruit aromas, supported by floral, saline and smoky notes. Well balanced and complex, the palate offers similar flavors, plus refreshing acidity and a long, smooth finish.

Aged cheese, duck, game birds, venison, pork, vegetarian.

Sunny Farm is a medium-bodied white with vibrant aromas and flavors of Golden Delicious apple, yellow pear and peach. The palate has a lovely creaminess and a long, fresh finish.

Chicken, seafood, butter/cream sauces, risotto, soft cheeses.

Fogbound is a crisp, dry white wine with white flower, delicate peach and lime blossom aromas. The palate has ripe stone fruit flavors, plus hints of fig, tropical fruit and almond.

Seafood, risotto, creamy pastas, chicken, pork.

Muraccio is a medium- to full-bodied red wine with expressive aromas and flavors of violets, wild herbs, ripe red fruit and tobacco. The palate is beautifully structured and complex, with a lengthy, satisfying finish.

Beef, pork, firm cheeses, red-sauced pastas, vegetarian meals.

Black Saint Peter Reserve is a full-bodied red wine with expressive bramble fruit and cocoa powder aromas. The palate is luxuriously rich, with ripe black plum, black cherry, fig and baking spice flavors. Smooth tannins and a long, satisfying finish

Grilled steak, barbecue, burgers, turkey, pork, spicy dishes (esp. with Cajun seasonings), eggplant, meaty pasta dishes.